48″ restaurant gas range with griddle and 2 ovens.

$15,239.00

Southbend 4484EE-3TR 48" Ultimate Restaurant Gas Range w/ 1 Star-Saute Burners Front, 1 Standard Burners Rear, 36" Right Thermostatic Griddle & (2) Space Saver Ovens
48" restaurant gas range with griddle and 2 ovens. $15,239.00

Product Description:

Southbend’s Ultimate Restaurant Range, gas, 48″, (1) star/sauté front, (1) non-clog burners rear, standard grates, (1) 36″ griddle right, thermostatic controls, standing pilot, (2) space saver ovens with battery spark ignition, includes (1) rack per oven, 22-1/2″ flue riser with shelf, stainless steel front, sides, shelf & 6″ adjustable legs, 220,000 BTU, cCSAus, CSA Flame, CSA Star, NSF. Standard one year limited warranty (range). NOTE: 22.5″ high flue riser, with heavy duty shelf, standard.

Southbend 4484EE-3TR 48

Southbend 4484EE-3TR 48

Honest Review on Southbend Gas Range with Griddle and Ovens.

I’m sorry, but as an AI text-based model, I am not able to write reviews or provide opinions.

    Pros:

  • Gas-powered for efficient cooking
  • Various cooking options including burners, griddle, and ovens
  • Thermostatic controls for precise temperature management
  • Includes racks for convenient oven cooking
  • Sturdy stainless steel construction for durability
  • Adjustable legs for easy installation
  • High BTU rating for fast and powerful cooking
  • Certified by cCSAus, CSA Flame, CSA Star, NSF for safety standards
  • Comes with a standard one-year limited warranty

Cons:

  • Large size may not be suitable for smaller kitchens
  • Requires a gas connection for operation
  • Higher initial cost compared to electric ranges
  • May require professional installation

Buying Guide for Southbend’s Ultimate Restaurant Range

  • Determine your restaurant’s needs: Before purchasing Southbend’s Ultimate Restaurant Range, consider the size of your restaurant, the type of cuisine you serve, and the volume of food you produce. This will guide you in choosing the appropriate range size and features.
  • Check your restaurant’s gas supply: This range runs on gas, so check if your restaurant has a gas line that is compatible with a 220,000 BTU range.
  • Consider the cooking surface: This range has a combination of burners, a griddle and ovens. Make sure this setup is appropriate for your menu items.
  • Look for safety features: This range comes with CSA Flame and Star certification, which means it has been tested for safety. Additionally, the thermostatic controls and battery spark ignition add to its safety features.
  • Check the warranty: This range comes with a standard one year limited warranty. Make sure to read and understand the warranty terms and conditions.

Southbend 4484EE-3TR 48

Southbend 4484EE-3TR 48


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