Product Description:
This infrared cooktop is the perfect addition to any kitchen! 🍳 It uses infrared light waves to heat food, so there’s no electromagnetic radiation or flames, making it environmentally friendly and safe. The rubber feet are skid-resistant and gentle on countertops, so you can use it in your office, at a campsite (as long as you have an outlet), in a country cabin or RV, or as an extra cooking appliance in a busy kitchen or small living space without a stove.
The cooktop is easy to operate, with a “min” to “max” temperature-control knob and a microcomputer thermostat for automatic temperature adjustment. The strong ceramic glass surface is durable and easy to clean with a soft damp cloth or sponge. Just make sure to clean the glass surface and pan/pot before cooking to avoid having dirt or food residue burn on, and clean the unit after cooking–but only after it has finished cooling down. 🧹
This powerful 1500 watt, 120 volt, 60 hertz cooktop is Intertek listed, ETL listed, and conforms to UL and CSA standards. It has a quick heating time, indicator light, safety handles, and can go up to 1022 degrees Fahrenheit. Just remember that the glass-top surface is HOT, so use the handles to move the unit and don’t touch the cooktop surface or even sides of the unit. Don’t immerse it in water or pour water over it, and turn it off after use for safety. 🔥
The cooktop is suitable for pots with diameters between 7 inches and 10 inches, and measures 11-5/8 inch (counting knob) by 13-5/8 inch (counting handles) by 3-1/4 inch high (counting feet). The glass top measures 11 inch by 11 inch, and the cord length is 56 inches. With its compact size and attractive, modern design, you can fry or scramble eggs, sauté onions, warm up sauces, cook spaghetti, grill cheese, boil water, heat up soup, steam vegetables, and more–all on this one unit! 🍝 A manual is enclosed for your convenience. 📖
Honest Review on Amko Infrared Cooktop
I recently purchased the Amko AK-IR15 Stainless Steel Single-Burner Portable Ceramic Infrared Cooktop, Black and Silver and I’m very pleased with it. It heats up quickly and evenly, and the temperature control knob is easy to use. The rubber feet are skid-resistant and gentle on my countertop, and the strong ceramic glass surface is durable and easy to clean. I love that it’s environmentally friendly and doesn’t use any flames or gas. It’s also very safe and hygienic. I’ve been using it to fry and scramble eggs, sauté onions, warm up sauces, cook spaghetti, grill cheese, boil water, heat up soup, and steam vegetables. It’s been a great addition to my kitchen and I’m very happy with it. 🤩👍🏼
Pros
- Heats food using infrared light waves, no electromagnetic radiation; environmentally friendly; no flames, no gas; safe and hygienic
- Rubber feet are skid-resistant and gentle on countertop
- Easy to operate, with “min” to “max” temperature-control knob; microcomputer thermostat controls for automatic temperature adjustment
- Strong ceramic glass surface; durable and easy to clean with a soft damp cloth or sponge
- Powerful 1500 watts, 120 volts, 60 hertz; Intertek listed, ETL listed, conforms to UL, certified to CSA
- Quick heating, indicator light, safety handles, can go up to 1022 degrees Fahrenheit
- Suitable for pots with diameters between 7 inches and 10 inches
- Compact infrared cooktop with attractive, modern design
- Use this unit to fry or scramble eggs, sauté onions, warm up sauces, cook spaghetti, grill cheese, boil water, heat up soup, steam vegetables–do all your cooking on this unit
Cons
- Unit is corded, not battery powered
- To avoid damage from cleaning, do not use abrasive material or steel wool or caustic detergent
- Clean glass surface and pan/pot before cooking to avoid having dirt or food residue burn on
- Clean unit after cooking–only after it has finished cooling down
- Glass-top surface is HOT, so use the handles to move the unit; do NOT touch cooktop surface or even sides of unit
- Do not immerse in water or pour water over unit; after use, turn unit off for safety
Buying Guide for Infrared Cooktop
- ✓ Heats food using infrared light waves, no electromagnetic radiation; environmentally friendly; no flames, no gas; safe and hygienic; rubber feet are skid-resistant and gentle on countertop; use in office, at campsite (though only if you have an outlet–unit is corded, not battery powered), in your country cabin or RV, as an extra cooking appliance in a busy kitchen or in a small living space without a stove
- ✓ Easy to operate, with “min” to “max” temperature-control knob; microcomputer thermostat controls for automatic temperature adjustment; strong ceramic glass surface; durable and easy to clean with a soft damp cloth or sponge; to avoid damage from cleaning, do not use abrasive material or steel wool or caustic detergent; clean glass surface and pan/pot before cooking to avoid having dirt or food residue burn on; clean unit after cooking–only after it has finished cooling down
- ✓ Powerful 1500 watts, 120 volts, 60 hertz; Intertek listed, ETL listed, conforms to UL, certified to CSA; quick heating, indicator light, safety handles, can go up to 1022 degrees Fahrenheit; although heat is made visible by the element, which glows red hot–glass-top surface is HOT, so use the handles to move the unit; do NOT touch cooktop surface or even sides of unit; do not immerse in water or pour water over unit; after use, turn unit off for safety
- ✓ Suitable for pots with diameters between 7 inches and 10 inches; unit measures 11-5/8 inch (counting knob) by 13-5/8 inch (counting handles) by 3-1/4 inch high (counting feet); glass top measures 11 inch by 11 inch; cord length 56 inches; compact infrared cooktop with attractive, modern design; use this unit to fry or scramble eggs, sauté onions, warm up sauces, cook spaghetti, grill cheese, boil water, heat up soup, steam vegetables–do all your cooking on this unit; manual enclosed
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