Product Description:
Our commercial induction equipment is here to transform your food service facility and elevate your food preparation game. 🍳🔥 This cutting-edge equipment is perfect for a variety of applications such as demonstration cooking, suite service, catering, and buffets. 💼🍽️
With two power level options, you can customize your cooking experience to suit your specific needs. Additionally, our equipment boasts Smart Scan enhancement and COOK and TEMP modes, providing you with unparalleled control over your culinary creations. 🌟💪
Featuring a durable 5mm thick tempered glass cooktop, our equipment is built to withstand the rigors of a busy kitchen environment. 💪🔒 This cooktop not only adds a touch of elegance to your kitchen but also ensures even heat distribution for consistent cooking results. 🌡️🍳
When it comes to power, our equipment offers a range of 1 to 20 levels, providing you with the flexibility to adjust the heat according to your recipe requirements. Whether you need a gentle simmer or a rapid boil, our equipment has got you covered, offering power levels from 350 to 1800 watts. 💡🔌
Temperature control is a breeze with our equipment’s temperature mode, allowing you to set precise temperatures between 90 and 440°F. With 20°F increments, you can easily find the perfect heat setting for your culinary endeavors. It’s worth noting that the temperature mode excludes ranges of 170-180°F, 260-270°F, and 350-360°F. 🌡️🔢
Not only does our equipment excel in performance, but it also meets the highest standards of safety and sanitation. It is FCC, CETL, and ETL-Sanitation certified, complying with the rigorous guidelines set by NSF-4. This ensures that our equipment is not only efficient but also safe for use in a commercial food service environment. ✅🧪
For added convenience, our equipment comes with a separate control for remote mounting. This allows you to have easy access to the controls, even if the equipment is installed in a hard-to-reach location. 🎛️🏢
Upgrade your food service facility and take your culinary skills to new heights with our advanced commercial induction equipment. Experience top-notch performance, precise control, and uncompromised quality. 🌟💼🍳
Honest Review on SPT Induction Range.
The SPT Mr. Induction SR-184R 1800W Built-In Commercial Range is a highly advanced commercial induction equipment for food service facilities. It offers customizable options and is suitable for various cooking purposes such as demonstration cooking, suite service, catering, and buffets. With Smart Scan enhancement and COOK and TEMP modes, it provides efficient temperature control. The range also features a 5mm thick tempered glass cooktop and offers power mode with 1-20 levels (350-1800W) and temperature mode with 90-440°F range. It is FCC, CETL, and ETL-Sanitation certified to NSF-4 standards.
- Pros:
- Customizable food service facility
- Revolutionizes food preparation
- Advanced commercial induction equipment
- Ideal for demonstration cooking, suite service, catering, and buffets
- Smart Scan enhancement and COOK and TEMP modes
- Remote mounting control
- 5mm thick tempered glass cooktop
- Power mode with 1-20 levels (350-1800W)
- Temperature mode with 90-440°F range
- FCC / CETL / ETL-Sanitation to NSF-4 certified
- Cons:
- No cons specified
Product Description
Customize your food service facility and revolutionize your food preparation with the most advanced commercial induction equipment available. Ideal for demonstration cooking, suite service, catering and buffets. Available in two power levels. Features Smart Scan enhancement and COOK and TEMP modes. Separate control for remote mounting.
Additional Features:
- 5mm thick tempered glass cooktop
- Power mode with 1-20 levels (350-1800W)
- Temperature mode with 90-440°F range (in 20°F increments, except 170-180/260-270/350-360°F)
- FCC / CETL / ETL-Sanitation to NSF-4 certified
-
Customize your food service facility and revolutionize your food preparation with the most advanced commercial induction equipment available.
-
Ideal for demonstration cooking, suite service, catering, and buffets.
-
Available in two power levels.
-
Features Smart Scan enhancement and COOK and TEMP modes.
-
Separate control for remote mounting.
-
5mm thick tempered glass cooktop.
-
Power mode: 1-20 levels (350-1800W).
-
Temperature mode: 90-440°F (in 20°F increments, except 170-180/260-270/350-360°F).
-
FCC / CETL / ETL-Sanitation to NSF-4.
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