Product Description:
🍳🔥 The Southbend Ultimate Restaurant Range is the perfect addition to any commercial kitchen looking to elevate their cooking game. With four star/sauté burners and a 24″ griddle on the right side, this gas range allows chefs to create a variety of dishes with precision and ease. 🔪🥘
👨🍳 The thermostatic controls and standing pilot ensure that temperatures remain consistent, while the two space saver ovens, with battery spark ignition, provide ample room for cooking. Each oven includes one rack and the 22-1/2″ flue riser with a shelf provides additional storage for kitchen tools and ingredients. ⏱️🌡️
🧑🍳 The stainless steel front, sides, shelf, and 6″ adjustable legs offer durability and easy cleaning, making it perfect for busy kitchens. With a total BTU of 270,000, this range is cCSAus, CSA Flame, CSA Star, and NSF certified, ensuring quality and safety. 🌟🔥
💯 With a standard one year limited warranty, the Southbend Ultimate Restaurant Range is a reliable and efficient choice for any restaurant or foodservice establishment. Don’t settle for anything less than the ultimate cooking experience with Southbend. 🙌👨🍳
Honest Review on Southbend 48″ Gas Range with Griddle & Ovens
The Southbend 4483EE-2TR 48″ Ultimate Restaurant Gas Range is a high-quality range with 4 star-sauté burners, a 24″ right thermostatic griddle, and 2 space saver ovens. 🌟🔥🍳
Pros:
- 48″ size allows for a wider cooking surface and flexibility in menu offerings
- 4 star/sauté burners give a high level of precision cooking
- Standard grates are easy to clean and durable
- Thermostatic controls provide precise temperature management
- Standing pilot ensures quick and easy ignition
- Two space saver ovens allow for efficient cooking and baking
- Includes one rack per oven for added convenience
- Stainless steel front, sides, shelf, and legs provide a modern and durable finish
- Adjustable legs make it easy to level the range on any surface
- Comes with a one year limited warranty for added protection
Cons:
- 22-1/2″ flue riser with shelf may not be suitable for all kitchen setups
- Higher BTU output may require additional ventilation or infrastructure updates
- May be cost-prohibitive for some smaller or startup businesses
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Product: Southbend’s Ultimate Restaurant Range
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Specifications:
- (4) star/sauté burners
- Standard grates
- (1) 24″ griddle on the right
- Thermostatic controls
- Standing pilot
- (2) space saver ovens with battery spark ignition
- Includes (1) rack per oven
- 22-1/2″ flue riser with shelf
- Stainless steel front, sides, shelf & 6″ adjustable legs
- 270,000 BTU
- cCSAus, CSA Flame, CSA Star, NSF certified
- Standard one year limited warranty (range)
- NOTE: 22.5″ high flue riser, with heavy-duty shelf, standard
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